Malayoram coconut oil is processed from fresh coconuts. The SIVP (Steam Injected Vacuumed Process) technology with which malayoram coconut oil is made makes it 100% pure and healthy This preserves all the natural goodness of this oil, including a high content of vitamin-E and minerals.
- Rich Aroma
- Light & Natural Colour
- High Shelf Life
- Save Oil Consumption up to (20-25%)
- No Rancidity
- Tasty & Healthy
Our Processing Technology
Fresh coconut is converted to good quality copra through hot air drier, which retains freshness and colour. So the dried coconut (Copra) is free from smoke and sulphur. Dried Coconut is broken into Fine size particles to ensure full crushing. In the expeller, the oil from dried copra is extracted through cold process. This helps to retain the natural colour, aroma and freshness. The oil extracted in the expeller Flows into the sedimentation tank to remove entrained foots from the oil. After sedimentation process the oil is transferred to Filtration unit. The oil is first passed through a high pressure heavy duty filter press to further remove the solids in the oil. This is again Filtered through a gravity Filter to ensure even the finest particles are removed. The filtered oil flows into a surge tank from where it is finally pumped to the storage tank.